Searching metabolites for histidine or poultry and not glycolylneuraminic returned 18230 results.
Did you mean histidinol or poultry and not glycolylneuraminic?
Matched description: … dehydration reactions; when there are at least four isoprene units (n in the above formula is greater than or ... fat-soluble vitamins A, E and K. ... Farnesol cellular availability is an important determinant of vascular tone in animals and humans, and
Matched description: … In the brain, this enzyme acts on 2',3'-cyclic AMP more rapidly than on the UMP or CMP derivatives. …
Matched description: … /or elevation of KYNA metabolism. ... and ageing. ... A low activity was seen during ontogenesis, and a slow and progressive enhancement occurs during maturation …
Matched description: … The reversible reaction is magnesium-dependent, although the enzyme is partially active when cobalt or
Matched description: … Various pathways have been reported for the formation of furan: (1) thermal degradation and/or thermal ... adenomas and carcinomas in rats and mice, and high incidences of cholangiocarcinomas in rats at doses ... intermediates such as 1-deoxy- and 3-deoxyosones, aldotetrose, and 2-deoxy-3-keto-aldotetrose. 2-Deoxy …
Matched description: … Finally, the issue of diagnostic testing for chronic, historical or low dose mercury poisoning is considered ... Mercury has a long and interesting history deriving from its use in medicine and industry, with the resultant ... Niagata, Japan in the 1950s, and Iraq in the 1970s. …
Matched description: … Normal levels of urinary H2O2 in non-coffee drinkers or fasted subjects are between 0.5-3 uM/mM creatinine ... metabolism of cells and tissues. ... changes, to drive vascular remodelling, and to activate cell proliferation and recruitment of immune …
Matched description: … Leucine (abbreviated as Leu or L) is an Œ±-amino acid that is used in the biosynthesis of proteins. ... These three amino acids are critical to human life and are particularly involved in stress, energy, and ... BCAA supplementation as therapy, both oral and intravenous, in human health and disease holds great promise …
Matched description: … High concentrations of indoxyl sulfate in whole blood or blood plasma are known to be associated with ... , myotoxic and neurotoxic effects. ... , digestion and microbial processing of protein-rich foods. …
Matched description: … conditions, decreasing the volume of ischemic lesion, and also improves learning and memory performance ... in certain neurodegeneration models, and to potentiate neuroplasticity mechanisms. ... reaches the central nervous system (CNS), where it is incorporated into the membrane and microsomal …
Matched description: … It is a colorless, liquefied and flammable gas with an ammonia and fish-like odor. ... , sardine, skate and swordfish (PMID: 18282650). ... cleaning compounds and as an agricultural fungicide. …
Matched description: … Cholesterols and derivatives are compounds containing a 3-hydroxylated cholestane core. ... 7beta-Hydroxycholesterol belongs to the class of organic compounds known as cholesterols and derivatives ... molecule. 7beta-Hydroxycholesterol is a very hydrophobic molecule, practically insoluble (in water), and
Matched description: … saturation attached at the C-1 and C-2 positions. ... Fatty acids containing 16, 18 and 20 carbons are the most common. ... by several inflammatory mediators including bradykinin, ATP and glutamate. …
Matched description: … saturation attached at the C-1 and C-2 positions. ... Fatty acids containing 16, 18 and 20 carbons are the most common. ... by several inflammatory mediators including bradykinin, ATP and glutamate. …
Matched description: … saturation attached at the C-1 and C-2 positions. ... Fatty acids containing 16, 18 and 20 carbons are the most common. ... by several inflammatory mediators including bradykinin, ATP and glutamate. …
Matched description: … saturation attached at the C-1 and C-2 positions. ... Fatty acids containing 16, 18 and 20 carbons are the most common. ... acid moiety is derived from vegetable oils, especially olive and canola oil. …
Matched description: … saturation attached at the C-1 and C-2 positions. ... Fatty acids containing 16, 18 and 20 carbons are the most common. ... acid moiety is derived from vegetable oils, especially olive and canola oil. …
Matched description: … Xanthine is a purine base found in most body tissues and fluids, certain plants, and some urinary calculi ... The methylated xanthine compounds caffeine, theobromine, and theophylline and their derivatives are used ... Xanthine is found to be associated with Lesch-Nyhan syndrome and xanthinuria type I, which are inborn …
Matched description: … saturation attached at the C-1 and C-2 positions. ... Fatty acids containing 16, 18 and 20 carbons are the most common. ... acid moiety is derived from vegetable oils, especially olive and canola oil. …
Matched description: … saturation attached at the C-1 and C-2 positions. ... Fatty acids containing 16, 18 and 20 carbons are the most common. ... acid moiety is derived from vegetable oils, especially olive and canola oil. …
Matched description: … saturation attached at the C-1 and C-2 positions. ... Fatty acids containing 16, 18 and 20 carbons are the most common. ... acid moiety is derived from vegetable oils, especially olive and canola oil. …
Matched description: … saturation attached at the C-1 and C-2 positions. ... Fatty acids containing 16, 18 and 20 carbons are the most common. ... acid moiety is derived from vegetable oils, especially olive and canola oil. …
Matched description: … saturation attached at the C-1 and C-2 positions. ... Fatty acids containing 16, 18 and 20 carbons are the most common. ... acid moiety is derived from vegetable oils, especially olive and canola oil. …
Matched description: … saturation attached at the C-1 and C-2 positions. ... Fatty acids containing 16, 18 and 20 carbons are the most common. ... acid moiety is derived from vegetable oils, especially olive and canola oil. …
Matched description: … saturation attached at the C-1 and C-2 positions. ... Fatty acids containing 16, 18 and 20 carbons are the most common. ... acid moiety is derived from vegetable oils, especially olive and canola oil. …