Microbe Identification
Microbe nameBrachyspira pilosicoli
NCBI Taxonomy ID52584
DescriptionDesulfofarcimen acetoxidans is a gram-negative, rod-shaped microbe that thrives in temperatures ranging from mesophilic to thermophilic conditions, making it a member of the mesophilic to thermophilic category. As a chemoheterotroph, D. acetoxidans obtains energy by breaking down organic compounds, such as acetate, and using it as its primary source of carbon and energy. Its energy production is based on anaerobic respiration, utilizing the products of its metabolic processes to generate ATP. This microbe can be found in a variety of environments, including freshwater lakes, rivers, and soil, as well as in the gastrointestinal tracts of animals and humans. Its occurrence is not limited to specific body sites, as it has been isolated from various ecological niches. D. acetoxidans is an obligate anaerobe, meaning it cannot survive in the presence of oxygen and is sensitive to even small amounts of oxygen. One of the key features of D. acetoxidans is its ability to oxidize acetate, a process that is crucial for its energy production. This metabolic process is initiated by a series of enzymatic reactions that convert acetate into acetly-CoA, which is then used to generate ATP. The microbe's unique ability to utilize acetate as a carbon source makes it an important player in the decomposition of organic matter in its environment. In addition to its ecological significance, D. acetoxidans has been studied for its potential applications in biotechnology and bioremediation. Its ability to degrade pollutants and its potential to produce biofuels make it an attractive target for research and development. Further studies on this microbe's physiology and metabolism could lead to the discovery of new enzymes and metabolic pathways, which could have important implications for biotechnological applications.
Microbe Taxonomy
SuperkingdomBacteria
KingdomEubacteria
PhylumSpirochaetes
ClassSpirochaetia
OrderBrachyspirales
FamilyBrachyspiraceae
GenusBrachyspira
Species pilosicoli
Microbe Properties
Gram staining propertiesNegative
ShapeNot Available
MobilityNot Available
Flagellar presenceNot Available
Number of membranesNot Available
Oxygen preferenceAnaerobe
Optimal temperatureNot Available
Temperature rangeNot Available
HabitatNot Available
Biotic relationshipNot Available
Cell arrangementNot Available
SporulationNot Available
MetabolismSaccharolytic
Energy sourceNot Available
Host and Biospecimens
HostBody siteBiospecimenDetailsData SourceReference
HumanGutFecesExpected but not quantifiedManually AnnotatedNot Available